1. Vegetable-Turkey Pot Pie
Although we’ll never say no to a slice of pumpkin, apple, or pecan pie, not all of our favorite fall pies are sweet. This savory pie is like a mash-up of shepherd’s pie and pizza, and our families can’t get enough of this healthy fall dinner idea. It’s constructed with all canned or frozen veggies, ground turkey or beef, and refrigerated pizza dough so you could make this low-fuss, just-so-happens-to-be-dairy-free entrée without a special trip to the grocery store.
2. Pork and Kohlrabi Noodle Bowls
While this looks and eats like a classic noodle bowl, this healthy fall recipe is built on a foundation of spiralized red apples and kohlrabi. The mildly-peppery yet sweet root vegetable plays nicely with the umami pork tenderloin and zippy mustard-spiced cashew cream sauce. Whether you’re following a Paleo eating plan or simply seeking ways to add more produce to your diet, these protein-rich bowls are a brilliant dinner option.