1.Plan Your Meals
Cooking more meals at home is good for your health and your wallet. With a little planning, you can fit it into even the busiest week. The goal is to make the most of the time you spend in the kitchen. Start by listing your meals for the week ahead, and be specific. You could even make a basic outline for each week: chili on Monday, pasta on Thursday, and tacos on Friday. It can make planning easier, and some people, especially kids, like knowing what to expect.
2.Choose Easy Recipes
Start simple. Turkey chili and roasted vegetables are a cinch to make and reheat easily. Lasagna or fish stew, on the other hand, take more work and may not stay as fresh. When you find a recipe that looks good, save it in a file or spreadsheet. Once you make your picks, make a list of each ingredient to buy, including how much you need. Apps and other online tools can help you figure out exact amounts.