Save these high energy snacks for your next busy day to keep hunger at bay. Many can be made ahead, so grab it on the go or pack it up to take with you.
Spicy Edamame
Edamame (pronounced eh-duh-MAH-may) are young soybeans in their pods. In our Test Kitchen, we boiled and seasoned them with salt, ginger, garlic powder and red pepper flakes. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
