Cheesy Portobello Burgers
If you’re looking for a delicious vegetarian burger recipe that doesn’t take too much time (or effort), this cheesy portobello burger is for you. It’s seasoned with garlic and ground mustard powder and served with Dijon mustard and sharp cheddar.
Grilled Cabbage Steaks
These grilled cabbage steaks are next-level tasty—they’re topped with chopped bacon, crumbled blue cheese, and scallions. Plus: They’re served with a mouth-watering Ranch dipping sauce on the side.
